Jambalaya Okra – 50 Seeds

Jambalaya Okra – 50 Seeds

Sale price  $1.99 Regular price  $3.99
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Jambalaya Okra – 50 Seeds

Fulfilled by Southern Seeds

Jambalaya Okra – 50 Seeds

Sale price  $1.99 Regular price  $3.99
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Okra, Jambalaya (Abelmoschus esculentus) - 50 Seeds

• Heirloom Vegetable
• Non-GMO
• Open Pollinated
• American Grown Seeds
• Annual
• USDA Zone: 4-11

Introducing Okra, Jambalaya - the backbone of many southern dishes! Jambalaya is a high-yielding variety that offers up an abundance of dark green pods. These tender and tasty pods are excellent in stews, soups, and of course, gumbo. A highly productive plant that thrives in the heat, it's a great addition to any vegetable garden. Beyond the kitchen, its vibrant flowers and tall growth habit add a unique aesthetic appeal to your garden.

GROWING INSTRUCTIONS:
Start Clemson Spineless Okra seeds indoors 4-6 weeks before the last frost or sow directly outdoors when the soil temperature reaches at least 65°F. Plant seeds 1/2 inch deep in well-draining soil, preferably in a location with full sun. Germination typically occurs within 7-14 days. Space plants 12-18 inches apart in rows that are 3 feet apart. Water regularly and consistently, as okra thrives in moist soil.

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Germination Group

Group 3 - Tender Annuals

These heat-loving seeds need warmer temperatures to germinate. For winter sowing, start these varieties later in the season (late winter to early spring) when temperatures begin to moderate. The jugs will warm up during sunny days, providing the heat these seeds need to sprout as spring approaches.

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